I fully intend to make this on Saturday.

I'm so excited. It will be kind of a long cooking procedure. Which is why it will be perfect for a Saturday.

I am going to put some potatoes in it, too. The best chicken pot pie I have EVER had was in a little place in McClean, VA. (Shout-out to Jessica Baker. She is totally with me.) This was on our road-trip half-way across America. haha. Thats where her dad lives, and during the week we were in VA, I'm pretty sure we got chicken pot-pie approximately every other day. And they were huge. So we ate them for like two meals a day. Its true. SO GOOD. (They had potatoes in them.)

I can't wait. I'll let you know how it turns out.